Meal time again, but you’re on the go? What else is new? If your busy schedule doesn’t leave time for cooking dinner, you’re just like most Americans today. During the 1970’s, American kitchens were revolutionized by the introduction of microwave ovens for everyday use. Microwaves are a great way to prepare many foods quickly—perfect for today’s fast paced world. The only problem is that microwaves alter the taste and texture of foods. They may be great for defrosting or heating up, but a “z...
